STEAK HOUSE Feu Official Site

Living in Miyota + Steak

At Feu, our main theme is to cook meat over wood.
（Feu" means fire in French.)
We mainly serve aged Akagi Wagyu beef, which is grilled over a fire (okibi) in order to bring out the true flavor of the ingredients.
The main dish is an aged Akagi Wagyu beef, grilled over a fire to bring out the true flavor of the ingredients.
The wines accompany the French bistro-style appetizers and dishes.
The subtle aroma of the wood in your mouth enhances the food and wine.

Lunch & Dinner

11:30〜14:00（L.O）

LUNCH

Guests will enjoy a relaxing course-style meal in a space surrounded by nature at the foot of Mount Asama.

詳細

Starting with a colorful appetizer, seasonal soup, a delicious main course of steak, and an after-dinner dessert. Please enjoy the seasonal scenery as you dine.

Owner sommelier-selected wines are available by the glass and bottle. All wine selections are matched with steaks. Reasonable bottles of wine are also available for your enjoyment.

※Fireside-grilled meats are available for dinner only.
※Menu items are subject to change without notice.

Feu Couse 3,800yen

5 kinds of appetizers
Today's soup
150g Akagi beef steak or homemade Akagi beef hamburger steak
Garlic Rice or Rice
Today's dessert
Drinks

Natural Wine & Beer

Sparkling wine　1200yen
House Wine Glass White　 700yen~
House Wine Glass Red　 700yen~
KOKAGE Pilsener　800yen

Soft drink

Ginger Ale 600yen organic Sicilian lemon juice, millet sugar and ginger
Orange Soda 600yenOrganic Sicilian orange juice, millet sugar
Apple juice (from Shinshu) 600yen
Kirin Zero Ichi 600yen
Sparkling water 1500yen "Saint Geron" from Auvergne, France 750mll
Coffee 500yen
Tea 400yen
Herbal tea 400yen

Steak for dogs

Doggy steak 100g 1700yen
Doggy steak 150g 2400yen
*Meat provided is Akagi beef.

閉じる

17:30〜20:00（L.O）

DINNER

STEAK HOUSE Feu's dinner menu features aged "Akagi Wagyu" beef and other red meats grilled over an open fire, which allows diners to fully enjoy the flavor of the meat.

詳細

＊Toriyama Farm is located 1,000 meters above sea level in the middle of Mount Akagi, one of Gunma's most famous mountains. Toriyama Ranch is an integrated beef cattle farm that handles everything from breeding to fattening in-house, and the cattle it takes responsibility for are high-quality "Akagi Wagyu" beef.

During dinner time, enjoy a leisurely meal with appetizers and other side dishes and wine to go with the steak.

※Business hours will change to 4:30pm-7:00pm LO from December.
※We are pleased to announce the start of a course menu featuring STEAK HOUSE Feu's popular menu. You can enjoy appetizers and soups made with seasonal ingredients from Shinshu, as well as a course that allows you to compare two types of Akagi Wagyu beef grilled over an open fire.
We also offer a selection of wines by the glass or bottle to match the course. The menu is subject to change without notice.

Dinner Couse 7,200yen

Assorted appetizers
Seasonal potage soup
Grilled seasonal vegetables
Grilled steak (150g/1 people)
Dessert
After-meal drink
*Can be ordered for 1 person.

Chef's Choice Course

From 15,000 yen
Reservations required 7 days in advance, please contact us for price and content

Children's menu

Akagi beef hamburger course (soup, Akagi beef hamburger, dessert) 3500 yen
Akagi beef hamburger 2600 yen